The price is expensive even though they
give you little food on some stuff. The waiters just stand there doing nothing instead of helping the customers. They are a good place to eat if their price wasn't too expensive and the food was a good amount for people.
Just telling you what to expect. Looking around the portions are pretty large. The menu price is also commensurate. I went over the weekend and my wife had sushi. Quite acceptable, but nothing exceptional. I had their spicy octopus. It was spicy hot - no problem. The octopus was very rubbery. Very chewy and not what I expected. Don't go for that.
Dishes are often designed for two. So that is why they seem expensive.
Decor is nice and the service is great.
Next time I will go to my regular sushi place. Cost benefit is not there.
I've been to this restaurant twice.
The first time was very soon after its grand opening, for dinner. My friend and I both ordered yakisoba, but were told they didn't have the yakisoba noodles, so they would have to use udon instead. This wouldn't have been a problem, except that the udon was flavorless. I ordered a specialty sushi roll with spicy shrimp and tempura that was bland. I also marked off a piece of tamago sushi on the sushi menu, which was never brought. The waitress must not have seen it. Normally I'd say something, but since I didn't care for the sushi I did get, I just decided to save some money. The service was really slow the whole meal.
The second time, I went a month or so later for lunch. I tried the tonkatsu (pork broth) ramen this time. It was a giant bowl, but the broth was pretty one dimensional. You can tell it was powdered soup rather than broth made from scratch with bones. Nothing to write home about. My brother ordered a soondubu (Korean tofu stew with seafood) and everything was cooked to death. He also ordered a spicy California roll. It was drenched in a spicy mayo sauce that tasted off. While waiting for our order, we saw our waitress and the sushi chefs just chilling and eating.
I haven't tried the Korean bbq, so I can't evaluate it. Each meat was more than $20, and you have to order a minimum of 2 meats...way overpriced.
I was excited to see a new sushi restaurant take over the vacant building that used to be Ah Wok Chinese restaurant. The interior does look so much brighter and nicer than before, and it is clean inside. I wanted to like this place. Unfortunately, I was very unimpressed by the food and service both times and I won't be back.